PLANT-BASED PROTEIN
NO POLISH
NATURALLY GROWN
GUT FRIENDLY
Amratahaar’s Naturally Grown Masoor Dal is a powerhouse of plant-based protein, fiber, and essential vitamins and minerals. This chemical-free lentil supports heart health, stabilizes blood sugar, aids digestion, and helps manage weight.
With its low glycemic index and high antioxidant content, it also promotes immunity, vision, skin, and hair health — making it a must-have for every wholesome Indian kitchen.
| Nutritional Benefits | ❤️ Heart-Healthy |
|---|
Is masoor dal easy to digest?
Yes, masoor dal is generally considered relatively easy to digest when properly cooked.
Does masoor dal need to be soaked?
Split masoor dal usually doesn't require soaking, but soaking can help reduce cooking time.
Is masoor dal high in iron?
Yes. Masoor dal is a good plant-based source of iron, along with protein and fibre.
What does unpolished Masoor Dal mean?
Unpolished Masoor Dal is dal that has not gone through the extra polishing process used to make it look smoother and shinier. It retains its natural appearance.
How long does Masoor Dal take to cook?
Masoor Dal cooks relatively quickly compared with many other dals. The exact time depends on the quantity, soaking and cooking method.
How is Amratahaar Masoor Dal different?
Amratahaar Masoor Dal is unpolished and minimally processed. We keep the dal closer to its natural form rather than heavily processing it for a smooth, shiny appearance.
Masoor Dal
Janaki Labhi –
Best all season daal recipes with the purest product. Amazed with the quality and any recipe that I have tried with Amratahaar daal and other products has come out great, better than any other available in the market today. If the product is good, it will always add to your recipes and preparations, enhance the flavour and make it far better. So this is a must try product.