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Flour Trio Combo - 1kg Special Multigrain Atta, 1kg Red Wheat Flour (Kathiya Gehu Atta), and 1kg Black Wheat Flour (Kala Gehu Atta)

Flour Trio Combo - 1kg Special Multigrain Atta, 1kg Red Wheat Flour (Kathiya Gehu Atta), and 1kg Black Wheat Flour (Kala Gehu Atta) - Image 2

Flour Trio Combo – 1kg Special Multigrain Atta, 1kg Red Wheat Flour (Kathiya Gehu Atta), and 1kg Black Wheat Flour (Kala Gehu Atta)

Name: Flour Trio Combo - 1kg Special Multigrain Atta, 1kg Red Wheat Flour (Kathiya Gehu Atta), and 1kg Black Wheat Flour (Kala Gehu Atta) - Amratahaar PureFoods
Price: 879.00 INR
Availability: InStock

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This festive season, bring home three of Amratahaar’s traditional flours – Kathiya Gehu Atta, Black Wheat Atta and Multigrain Atta – made with carefully chosen grains and minimal processing.

Use them for your everyday rotis, parathas, puris and other festive favourites. Enjoy the food you love without second-guessing the flour that goes into it.

Because celebration and mindful eating shouldn’t have to be hard.

What’s Inside the Box?

1kg Special Multigrain Atta: Our signature blend of 7 powerful grains, designed to boost immunity and energy.
1kg Red Wheat Flour (Kathiya Gehu Atta): The ancient “Emmer Wheat” variety known for its low Glycemic Index (GI) and ease of digestion.
1kg Black Wheat Flour (Kala Gehu Atta): A nutrient-dense superfood rich in anthocyanins, zinc, and iron for better immunity and diabetic care.

Nutritional Benefits

Amratahaar Special Multigrain Atta:
– Black Wheat – Rich in anthocyanins (antioxidants), fibre & protein; supports immunity and blood sugar control.
– Red Wheat (Kathiya Gehu) – High in iron, fibre & protein; aids digestion and supports heart & muscle health.
– Pearl Millet (Bajra) – Gluten-free & high in magnesium; supports bone strength, heart health & energy.
– Sorghum (Jowar) – Rich in iron & fibre; promotes gut health, aids weight management & regulates cholesterol.
– Chickpea Flour (Besan) – Packed with plant-based protein & folate; helps in muscle repair & improves satiety.
– Corn Flour (Makka) – High in antioxidants & B-vitamins; supports eye health, energy & digestion.

Red Wheat Flour (Kathiya Gehu Atta):
– High in Fibre – Supports digestion, satiety & heart health
– Rich in Protein – Helps in muscle repair & tissue growth
– Packed with Iron, Calcium & Antioxidants
– Low Glycemic Index – Diabetic-Friendly & Blood Sugar Stable
– Naturally Gluten-Free* – Suitable for mild gluten sensitivity
– Long Shelf Life – Ideal for home storage & conscious living
– Versatile – Perfect for rotis, daliya, pastas & more

Black Wheat Flour (Kala Gehu Atta):
– Rich in Anthocyanins: Supports immunity, skin health & reduces oxidative stress
– High Fibre: Promotes smooth digestion & gut wellness
– Protein-Rich: Helps in tissue repair and muscle support
– Packed with B-Vitamins, Iron & Magnesium
– Low GI: Supports blood sugar control & diabetes management
– Naturally Gluten-Free Friendly (in moderation for gluten sensitivity, not celiac safe)

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