Aam ka Achar (Mango Pickle)
Aam ka Achar (Mango Pickle) - Image 2
Aam ka Achar (Mango Pickle) - Image 3
Aam ka Achar (Mango Pickle) - Image 4

Aam ka Achar (Mango Pickle)

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  • Homemade Cold-Pressed Mustard Oil
  • Sun dried
  • No Preservatives
  • Made by our Founder, Kiran herself. Made by a Mother
CASH ON DELIVERY AVAILABLE
Accepted Payments: COD, UPI, Visa, Mastercard, American Express, Discover

Made with raw mangoes grown on our farm, traditional spices and our own cold-pressed mustard oil, this Aam Ka Achar brings together ingredients that begin close to home and a preparation rooted in familiar Indian food traditions.

 

Tangy · Spicy · Rich & flavourful

What makes our Aam Achar different?

Mangoes from our farm
Fresh raw mangoes, grown by us for our achar.

Our own mustard oil
Cold-pressed at home and used in every jar.

A traditional blend
Tangy raw mangoes balanced with traditional spices for that familiar, bold achar flavour.

Made by the hands behind Amratahaar.
Every jar of Amratahaar Achar is prepared by our founder, Kiran herself – from preparing the ingredients to making the final achar.

From our farm to your table.
How does it taste?

Tangy, spicy and full of that classic achar flavour.

The natural tang of raw mango comes through first, followed by the warmth of traditional spices and the rich, distinctive flavour of our cold-pressed mustard oil.

Try it with:
Roti · Paratha · Dal Chawal · Khichdi · Curd Rice

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